Enogastro offer of Central Dalmatia

Healthy eating is characteristic for the whole of Dalmatia, as well as for rural destination Central Dalmatia. Seafood, vegetables and wild herbs are most common ingredients. Meat dishes, thanks to the climate characteristic of spices and ingredients, are prepared somewhat differently from the Croatian inland.

ENO recommendation: Vugava white wine, red wines plavac mali and crljenak, ie, California zinfandel.

GASTRO recommendations: Dalmatian beef stew, a variety of cakes stuffed with fish and / or vegetables, arambašić (stuffed cabbage with beef), stewed crayfish.