Enogastro offer of Northern Dalmatia, Croatia

Dalmatian cuisine is reputed as one of the healthiest in the world. It is characterized by cooked food with lots of fish and vegetables, olive oil, seasoning herbs and wild grasses.

ENO recommendation: maraschino (dessert liqueur made with native cherry), red wine called Babic.

GASTRO recommendations: cheese, ham, beef stew with dumplings, stew, prawns, lamb roasted over an open fire, pastas and risottos, fresh fish on the grill. A particular specialty is soparnjak - flat bread stuffed with olives, figs and olive oil. For dessert, we recommend the raisins, almonds, figs and delicious Skradin cake, made with almonds, without any flour.